Risk Assessment Training Course

This course provides participants with a comprehensive understanding of risk assessment principles and risk assessment models, supporting the effective implementation of product safety management systems and compliance with the BRCGS Standards.

The Risk Assessment course is designed to strengthen participants’ knowledge of risk assessment terminology, methodologies, and practical application within food safety and quality management systems. The training focuses on how to choose and apply different risk assessment models to on-site processes, ensuring risks are consistently identified, evaluated, and controlled in line with BRCGS expectations.

This course is particularly useful for professionals involved in implementing, maintaining, or auditing product safety management systems, as well as those working with or against the BRCGS Standards. Participants will also learn how to report issues, make effective use of BRCGS resources, and understand the purpose and scope of the BRCGS compliance programme.

Objectives:

At the end of the course, participants will be able to:

• Understand and correctly use risk assessment terminology
• Choose and apply appropriate risk assessment models for processes on site
• Understand what BRCGS expects from a thorough risk assessment
• Report issues and effectively use available BRCGS resources
• Understand the purpose and requirements of the BRCGS compliance programme

Audience:

This course is intended for:

• Consultants
• Auditors
• Technical personnel
• Quality personnel

All our public courses can also be delivered in-house at your premises either as standard or tailored depending on the needs and requirements of your business; Contact us if you are interested or want to know more.